My family has a saying....
Everything tastes better when it's covered in Cheese.... Cauliflower, Broccoli, Ham, Chicken, Pickles...Yep, we even dipped pickles in our tiny vat of cheesy goodness.
We love our fondue pot! I usually make a chocolate fondue & this was the first time we tried it with cheese....
Combine Milk & Cream Cheese in electric Fondue Pot. On Low Heat Setting, stir until Cream Cheese is melted. Add Cheddar, Parmesan and Garlic Powder. Stir until melted smooth.
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| Cheddar & Parmesan |
We love our fondue pot! I usually make a chocolate fondue & this was the first time we tried it with cheese....
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| Our "Healthier" Dippers. The Potato & Tortilla Chips didn't make it into the pic.. |
Cheddar & Parmesan Cheese Fondue
1 1/2 Cups Milk
2- 8 Ounce Cream Cheese Pkgs.
1 1/2 Cups Shredded Cheddar Cheese
1/2 Cup Fresh Grated Parmesan Cheese
1/2 Tsp. Garlic Powder
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| Yep..Pickles |
Dip, Dunk & Dive into your mini pot of cheese heaven.
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DO U FONDUE?  |
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