My, Oh My
What a Wonderful day.....................
Zip-a-dee-doo-dah
Zip-a-dee-ay.
I have that song stuck in my head. That's not a bad thing, It's just how I feel when I think about this cobbler.
My Hubby's Cousin and his lovely wife Angie- oh, and their little dog Shadow came home from Tennessee for a visit. We had a little get-together and I brought this cobbler to try and impress the family. Come on, we all know we try to do that when taking a dish somewhere.
Turns out - this was a real crowd pleaser
AND
It was as easy as 1-2-3 to make.....
Buttery Triple Berry Cobbler
1/3 cup butter
1 1/2 cups flour
1 1/2 cups granulated sugar
1 1/2 cups milk
2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon salt
5 cups chopped fruit (fresh blueberries,strawberries,raspberries)
1/3 cup pecans (optional)
1/3 cup brown sugar
Preheat oven to 375 degrees. Add butter to a 9×13″ baking pan and place in oven to melt. Place it in the oven while it's preheating. Don't run off to throw in a load of laundry & forget about your butter melting in the oven....
In a large mixing bowl, combine flour, granulated sugar, milk, baking powder, cinnamon and salt. Whisk together until a thin batter forms and is without any lumps.
In the baking pan with melted butter, pour in the batter. Do not stir –as you can see in the photo above, the butter will rise up around the surface of the batter .
Sprinkle berries evenly over batter, then top with nuts and brown sugar. Bake for 45-60 minutes or until it tests done. The cobbler will be a nice golden brown color.
Serve warm with ice cream or whipped cream.
 |
| Shadow- Sweetest Pup. Ever. |
Turns out - this was a real crowd pleaser
AND
It was as easy as 1-2-3 to make.....
Buttery Triple Berry Cobbler
1/3 cup butter
1 1/2 cups flour
1 1/2 cups granulated sugar
1 1/2 cups milk
2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon salt
5 cups chopped fruit (fresh blueberries,strawberries,raspberries)
1/3 cup pecans (optional)
1/3 cup brown sugar
Preheat oven to 375 degrees. Add butter to a 9×13″ baking pan and place in oven to melt. Place it in the oven while it's preheating. Don't run off to throw in a load of laundry & forget about your butter melting in the oven....
In a large mixing bowl, combine flour, granulated sugar, milk, baking powder, cinnamon and salt. Whisk together until a thin batter forms and is without any lumps.
In the baking pan with melted butter, pour in the batter. Do not stir –as you can see in the photo above, the butter will rise up around the surface of the batter .
Sprinkle berries evenly over batter, then top with nuts and brown sugar. Bake for 45-60 minutes or until it tests done. The cobbler will be a nice golden brown color.
Serve warm with ice cream or whipped cream.
Yum! Thanks for sharing at Must Try Monday.
ReplyDeleteOh my gosh that looks and sounds delicious! All of my favorite fruits! Thanks so much for sharing at my Throwback Thursday party! Hope to see you again this week :)
ReplyDeleteYum yum yum! I love berry cobbler - can't wait to try this one :)
ReplyDeleteStopping by from Something Swanky.
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